So What Does 22 Mean In Beer Years?

Firestone Walker Double Barrel Ale or just DBA is turning 22 & they are celebrating with a beer dinner.

Happy Birthday, DBA!

For those of us old enough to remember drinking beer (legally) before the existence of DBA & Firestone Walker, congratulations on still being able to remember things.

Back before Social Media and second wave of craft beer began, when you discovered a beer it was a major achievement. Now I don’t remember my first DBA. I do remember not knowing anything about the company. Were they new? Established? Related to a tire company? What I did know was that I found a beer and brewery that would change my understanding of beer and what it could be.

I’ve used DBA as a gateway beer for many of my non-craft friends. The expectation of somewhat darker, fuller bodied beer would often scare off the doubters. Inevitably, I got them to take a sip of my DBA…instant perception change. I might not have won them over, but now they were a little more open to experimenting, and straying away from their norm.

While you may think DBA is not cutting edge in today’s beer world, Firestone Walker still holds a patent for their Union System that is used in the fermentation process. And with four golds and one silver at the Great American Beer Festival, this beer has some serious street cred.

The fact that Firestone Walker is celebrating its 22nd year of existence, is as much as a celebration of its longevity as it is a celebration how far craft beer has come.

Do you think we will see DBA in a nitro can this year? I know it would make the Lion happy.

The Menu:

  • Double Barrel Ale: Welcome beer
  • Agrestic with fresh locally sourced fruit & cheese
  • Reginald Brett with an arugula salad with fresh citrus, toasted almonds, & raspberry vinaigrette
  • Rye Double DBA with NY steak potpie with flakey pastry dough, peas, carrots & beef gravy
  • UDBA with Chocolate pretzel brownie with caramelized bananas

BarrelRoom

Random Openings 004

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Random Openings 004

Firestone Walker – Barrelworks
2015 La Piccola Virtuosa Dark Wild Saison
Bottled 3/5/15
6.2 ABV

Color – Deep ruby with brown highlights.
Aroma – Fruity sweet with some cherry, orange, oak, and funk.
Flavor – Tart with some stonefruit & cherry, lots of oak and as it warmed a bit of orange started to come in.

More Random Thoughts – Had this beer upon completion of my final homebrew for 2016. First off, the head dissipated really quite fast, but there was still a good amount of carbonation. I started drinking it right out of the fridge, which I liked the best.  Very refreshing at that temp. I also let the last few ounces come to room temperature. When warmed a bit, the fruit character was gone, the flavors were a bit muddled and it was not as enjoyable for me. The bottle description states cinnamon, clove, tangerine, and vanilla on the aroma. I got none of those, but the bottle is almost two years old.

All in all, this beer was very good. I think I should have drunk it a little sooner to enjoy more of the aromas, but no complaints.

Side Note – This beer was a collaboration with Agostino Arioli, owner/brewer of Birrificio Italiano and was released at the Firestone Walker Invitational in 2015.

Cheers!